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[All-you-can-drink included] We deliver with confidence and pride ◆◇Wagyu Yakiniku Shinchan's proud recommended course◆◇
10000 yen(Tax included)
Ohashi Farm's Shiretoko Beef and other Japanese Black Beef are produced with deliciousness as their standard.We offer a variety of courses to ensure that many customers can enjoy themselves.Come enjoy the deliciousness of carefully selected Wagyu beef in Susukino, Hokkaido.
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[Once you taste it, you'll never forget it] Delivered directly to the store without ever being frozen ◆◇Shiretoko beef sirloin seared yukke◆◇
2180 yen(Tax included)
Shinchan Yukhoe, carefully prepared by the store manager.When the sirloin is delicious, all parts of the beef are tasty! The original sweetness, umami, and lingering aftertaste of the delicate flavor of Shiretoko beef sirloin make it an unforgettable dish once you have tasted it.We are Shiretoko beef producers, so we can deliver quality that you won't find anywhere else.
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[If you can't decide, leave it to us] The manager has carefully selected the most delicious meat of the day ◆◇Today's recommended 3 kinds of red meat◆◇
*Current price
Our motto is not just to deliver the cuts you always order, but to deliver the Kuroge Wagyu beef produced at Ohashi Farm in the best possible condition to our customers.If you are unsure, please leave it to the store manager.Come experience the new standard of Hokkaido yakiniku before anyone else.
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Introducing the Kuroge Wagyu beef produced by Ohashi Farm with the goal of being delicious
We deal in Shiretoko beef and Ohashi beef, which are raised at the only Ohashi Farm in Higashimokoto, Ozora Town, Abashiri District, Hokkaido, and are the producers of the most delicious Japanese Black Beef in Japan.Please come and enjoy the profound flavor of Hokkaido's finest Kuroge Wagyu beef, which has been approached with thoughts such as "It's delicious," "I want to eat it again," and "I want to eat it again," rather than being limited by its grade.
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We also pay special attention to our meat knives
In order to serve the carefully selected Japanese Black beef in the best condition, our craftsmen carefully cut each piece by hand.The sharp blade cuts through the meat fibers, trapping the flavor and concentrating the meat's flavor until it reaches your mouth.We take great care of the meat every day so that our customers can fully enjoy the natural flavor of the meat.Please enjoy our yakiniku, which is made with great care.
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Grilled Shiretoko beef sirloin yukhoe
2180 yen(Tax included)
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When in doubt, try Shin-chan's recommended assortment.Always a great value with top-quality meat!
2900 yen(Tax included)
For 2 servings
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The interior of the restaurant has a chic and calm atmosphere, with a plain wood motif.This is a sophisticated adult space that can be used after work or for personal use.It is also located close to the center of Sapporo, so please feel free to come and enjoy a relaxing meal.
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We have four stylish counter seats available, perfect for solo yakiniku dining or a date.I prepared it.The interior of the restaurant combines modern design with a relaxed atmosphere, allowing you to relax and unwind.At the counter seats, you can casually enjoy yakiniku even by yourself and spend a quiet moment.
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We have four tables, each equipped with chic plain wood, seating four people.It's perfect for dining with friends or for small drinking parties.Enjoy a luxurious time in a special seat with a chic atmosphere! Casual use is also available!
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Bringing the producers' passion to customers
The third generation owner of Ohashi Ranch.Wagyu beef is raised on a diet rich in roughage produced in Hokkaido, allowing you to enjoy the clear fat and aroma of the beef.Connecting cows, meat, and people... As meat producers, we deliver our products to our customers with our heart and soul.
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Deliciousness that can only be tasted here
We want to deliver yakiniku that makes you want to eat it again and again.We strive to create delicious meat that will make you feel glad to have eaten it.The meat, which has been painstakingly raised by producers, exudes delicious flavor with every bite.Enjoy the yakiniku that can only be tasted at Yakiniku Shinchan.
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Table 4Person(s) × 4
[4-person tables x 4]
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Table 4Person(s) × 4
[4-person tables x 4]
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Table 1Person(s) × 1
We handle Japanese beef, including Shiretoko beef, which is raised at a single ranch in Ohashi Farm, Higashimokoto, Ozora Town, Abashiri District, Hokkaido.
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Table 1Person(s) × 1
We are proud of our impressive open counter where you can see the chefs at work!
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Table 1Person(s) × 1
We are committed to Wagyu beef.
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Table 1Person(s) × 1
We will deliver our passionate feelings from Ohashi Ranch to Susukino.
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Counter seat2Person(s) × 2
[2-person counter x 2]
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Couple seats2Person(s) × 2
[2-person counter x 2]
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The new standard of yakiniku
Conveniently located just a 6-minute walk from Susukino Station! We offer carefully selected meat from Ohashi Farm, Hokkaido's top Kuroge Wagyu beef producer.
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The pride of Shiretoko beef producers
Nikusho, a butcher shop run by the representative of a Shiretoko beef producer, has finally opened a yakiniku restaurant.We are committed to authenticity.
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Luxury that accompanies your everyday life
Please come to our restaurant for business entertainment and anniversaries.We deliver the highest quality brand beef at prices that are only possible because it is delivered directly from the butcher shop.
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We are a Smart Payment affiliate
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A store where you can earn points
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Shops where you can use points
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Table seating available
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English menu also available